Khasta Vermi Puran Poli From Kawan Frozen Flaky Paratha Video Recipe
A popular sweet flatbread made with wheat flour and sweetened lentil (dal) stuffing. But in this video, I am going to share how one can make with frozen parathas. I am using Frozen Kawan Paratha flakey verity to give this recipe a very unique texture that kids will absolutely love!
Ingredients
| Toor dal | 1 Cup (16 tbs) ((Channa dal)) | |
| Water | 2 Cup (32 tbs) | |
| Jaggery | 1 Cup (16 tbs) | |
| Saffron strands | 1 Pinch | |
| Ghee | 1/2 Tablespoon | |
| Ground cardamom | 1/2 Teaspoon | |
| Parathas | 6 ((Readymade or Homemade)) |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Bit Difficult
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4
