Creamy Corn Soup With Vegetables

bhavnaskitchen's picture

Jun. 23, 2020

Fresh Corn soup with Carrot and Cabbage, tasty, quick easy!

Ingredients

Corn kernels 2 Cup (32 tbs) , divided (1 cup whole + 1 cup crushed)
Chopped carrot 1/2 Cup (8 tbs)
Chopped cabbage 1/2 Cup (8 tbs)
Ginger paste 1 Teaspoon
Garlic paste 1 Teaspoon
Green chilli paste 1 Teaspoon
Spring onion 5
Salt To Taste
Pepper To Taste
Vegetable stock/Water 2 Cup (32 tbs)
Water 1/8 Cup (2 tbs)
Corn starch 1 Tablespoon

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 25 Minutes
Ready In: 25 Minutes
Servings: 6