GETTING READY:

1. Preheat you over to 350° degrees.

MAKING:

2. With a sharp knife, cut potatoes in half lengthwise. Slice each half widthwise 6 times, but not all the way through; fan potatoes slightly.

3. Place in a shallow baking dish. Brush potatoes with 1 tablespoon butter. Sprinkle with paprika, parsley, salt and pepper.

4. Bake, uncovered, at 350° for 50 minutes or until tender.

5. Drizzle with remaining butter. I personally prefer to bake both sides, first I place the seasoned side down and bake for 20 minutes, flip and finish baking for the remaining 20 min on the other side.

6. When I bake in an air fryer, potatoes get done in 40 minutes, divided, 20 min each side. So the baking time may vary.

SERVING:

7. Serve and enjoy!