Self Saucing Chocolate Cake / Baking Recipe / Too Good Not To Eat

Nickoskitchen's picture

May. 15, 2020

This self saucing chocolate cake is served warm with cream and tastes so good it will soon become your new favourite dessert!

Ingredients

Self raising flour 1 Cup (16 tbs)
Sugar 2/3 Cup (10.67 tbs)
Melted butter 2 Tablespoon
Milk 1/2 Cup (8 tbs)
Vegetable oil 1 Tablespoon
Cocoa powder 3/4 Cup (12 tbs)
Boiling water 1 3/4 Cup (28 tbs)
Brown sugar 3/4 Cup (12 tbs)

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 2