During Quarantine, it is difficult to make different food may it be breakfast, lunch, snacks, dinner every day! To make cooking a little easy, our Chef Ruchi brings to you an easy bread dhokla recipe made by her at her home!
Bread Dhokla is an instant dhokla recipe which is made from bread and semolina. This Dhokla is a very easy and quick recipe. Bread Dhokla can be made from ingredients available at home. The tempering required for Bread Dhokla is also easy to make! Prepare this tasty bread dhokla and enjoy the goodness of delicious dhokla recipe
Bread crumbs | 1 1/2 Cup (24 tbs) | |
Semolina | 1/2 Cup (8 tbs) | |
Yogurt | 3/4 Cup (12 tbs) | |
Ginger and chilli paste | 1 Teaspoon | |
Carrot | 1/2 , grated | |
Fenugreek | 1/2 Cup (8 tbs) | |
Sugar | 1 Teaspoon | |
Salt | To Taste | |
Water | 1 Cup (16 tbs) | |
Lemon juice | 1/2 Tablespoon | |
For tempering: | ||
Oil | 1 Tablespoon | |
Mustard seeds | 1/2 Teaspoon | |
Asafoetida | 1/4 Teaspoon | |
Green chillies | 2 | |
Water | 2 Tablespoon | |
Sugar | 1/2 Teaspoon |
Please watch the video for directions.