Turkish Eggs Recipe / How To Make Turkish Poached Egg / Cilbir / Egg Breakfast Recipe By Chef Tarika

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Apr. 27, 2020

Learn how to make Turkish Eggs with our chef Tarika Singh. Turkish Eggs also known as Turkish Poached Eggs is a perfect brunch recipe which is delicious at taste. This recipe might seem complicated, but is actually very simple and made with few ingredients. Turkish Eggs - Cilbir is a must-try recipe during this Quarantine period.


For yogurt:
Hung yogurt 1/2 Cup (8 tbs)
Garlic 1 Clove (5 gm)
Dill leaves 1 Teaspoon
Cumin powder 1/8 Teaspoon
Salt To Taste
For preparing poached egg:
Water 2 Cup (32 tbs)
Eggs 2
White vinegar 1 Tablespoon
For preparing chilli butter sauce:
Butter 1 1/2 Cup (24 tbs)
Chilli flakes 1 Teaspoon
Cumin powder 1 Teaspoon
Red chilli powder 1/2 Teaspoon
Olive oil 1 Tablespoon


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 2