These are traditional easy to make bran muffins that add a bit of extra fibre to your diet while still being very tasty.
Bran | 1 1/2 Cup (24 tbs) | |
Plain flour | 1 Cup (16 tbs) | |
Brown sugar | 2/3 Cup (10.67 tbs) | |
Bicarb soda | 1 Teaspoon | |
Salt | 1 Pinch | |
Baking powder | 1 Teaspoon | |
Sultana | 1/2 Cup (8 tbs) | |
Egg | 1 | |
Vanilla | 1/2 Teaspoon | |
Buttermilk | 1 Cup (16 tbs) | |
Vegetable oil | 1/3 Cup (5.33 tbs) |
Please watch the video for directions.