Dahi Wale Baingan / Eggplant Curd Curry / How To Make Fried Brinjal / Homemade Brinjal Curry

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Feb. 21, 2020

Learn how to make healthy and tasty Brinjal Curd Curry / Dahi Wale Baingan Recipe with our chef Ruchi.


Oil 2 Tablespoon
Aubergines 2
Salt To Taste
Garam masala 1/2 Teaspoon
Red chilli flakes 1/4 Teaspoon
Cumin seed powder 1/2 Teaspoon
Kashmiri red chilli powder 1/2 Teaspoon
Turmeric powder 1/4 Teaspoon
Oil 1 Tablespoon
Boriya chillies 2
Garlic 4 Clove (20 gm)
Ginger paste 1 Tablespoon
Curd 1 1/2 Cup (24 tbs)
Red chilli powder To Taste
Cumin seed powder To Taste
Red chilli flakes To Taste
Chaat masala To Taste
Coriander leaves To Taste


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy