Mama Seward's Strawberry Cake
The absolute best strawberry cake recipe ever! Everyone loves this easy strawberry cake made with fresh strawberries - so moist and so mouth-watering delicious, this will be your new go-to summer dessert.
Ingredients
| For cake: | ||
| White cake mix | 1 Box | |
| Strawberry gelatin box | 1 Small | |
| Oil | 1 Cup (16 tbs) | |
| Milk | 1/2 Cup (8 tbs) | |
| Eggs | 4 | |
| Mashed sweetened strawberries | 1 Can (10 oz) | |
| For frosting: | ||
| Butter | 4 Ounce | |
| Powdered sugar | 1 Pound | |
| Mashed strawberries | 1/2 Cup (8 tbs) (drained) |
Directions
MAKING:
FOR CAKE:
1. Mix all cake ingredients together and pour into a 9x11 inch pan. (You can layer in 2 smaller pans if you'd prefer.) Do not fill to the top of the pan, or batter will bake up too tall.
2. Bake at 350 for 35-40 minutes.
FOR FROSTING:
3. Mix together frosting ingredients. (It's very important that strawberries are drained.) If too thick keep adding strawberries until it is the right consistency.
SERVING:
4. Serve and Enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 45 Minutes
Ready In: 45 Minutes
Servings: 4
