You want an easy to make great tasting steak? You need to make this! In full disclosure, this is not my recipe but a copycat from Michael Jordon's 23 restaurants where they have their version of the Delmonico steak. This steak recipe will be made again and again. Enjoy!
For steak: | ||
Rib eye beef fillet | 1 Large | |
Seasoning | To Taste | |
For sauce: | ||
Olive oil | 2 | |
Carrots | 1/4 Cup (4 tbs) , finely chopped | |
Celery | 1/4 Cup (4 tbs) , finely chopped | |
Shallots | 1/4 Cup (4 tbs) , finely chopped | |
Ginger | 1/4 Cup (4 tbs) , finely chopped | |
Balsamic vinegar | 1/2 Cup (8 tbs) | |
Beef stock | 1 Cup (16 tbs) | |
Pepper | To Taste | |
Salt | To Taste |
Please watch the video for directions.