Today we're making pork adobo! Keep in mind that this adobo recipe is slightly different than the chicken adobo recipe
|Pork shoulder||750 Gram (about 1 1/2 lbs)|
|Stock/Apple cider vinegar||1/2 Cup (8 tbs)|
|Soy sauce||1/4 Cup (4 tbs)|
|Sugar||1 Tablespoon (optional)|
Please watch the video for directions!