Malai Kofta Recipe In Marathi By Ek Nirnay Cast -Seema Deshmukh- Kunjika And Chef Archana Arte

RuchkarMejwani's picture

Mar. 28, 2019

Learn How To Make Malai Kofta Recipe with Actress Seema Deshmukh and Chef Archana Arte.


Potato boiled and mashed
Coriander leaves
Cheese Grated
Paneer Grated
Corn flour
Oil for frying
Ginger garlic paste
Magaj(Melon seeds) & Cashew paste
1 cup Tomato puree
Garam Masala
Turmeric powder



1. In a bowl, add mashed potatoes, coriander, salt, mix well and make kofta's.

2. In a plate, grate cheese, paneer, sprinkle coriander on it and fill this mixture into the kofta's.

3. Dip the kofta in corn flour.

4. Heat oil in a vessel, fry the kofta's in it.

5. Take it out on a serving bowl. In a vessel, add oil, butter, ginger-garlic paste, magaj & cashew paste and saute it.

6. Add tomato puree, garam masala, turmeric powder, saute them and then add water.

7. Close the lid and give it a boil. Switch off the gas, transfer the gravy into the bowl containing kofta and grate some cheese on it.


8. Serve and Enjoy!

Recipe Summary

Difficulty Level: Medium