Basic Sponge Cake Recipe - Homemade Eggless Sponge Cake - Baking Recipe For Beginners - Bhumika
Learn how to make Eggless Sponge Cake at home with Chef Bhumika Bhurani on Rajshri Food.
Are you new to baking? Want to try something basic? Watch and try this Basic Sponge Cake Recipe by Chef Bhumika which is quick and easy to make.
Ingredients
| Butter | 1 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Yogurt | 1 Cup (16 tbs) | |
| Flour | 1 Cup (16 tbs) | |
| Baking soda | 1/2 Teaspoon | |
| Baking powder | 1/2 Teaspoon | |
| Milk | 100 Milliliter |
Directions
MAKING:
1. In a bowl, add butter, sugar, yogurt and mix well.
2. Add flour, baking soda, Baking powder, mix them well. Add milk and mix well.
3. In a bake-able tray, fill it 3/4 with the dough and tap it.
4. Bake it for 20 mins in a pre-heated oven. Demold the cake on a kitchen board and slice it.
SERVING:
5. Our Eggless Sponge Cake is ready. Serve and Enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 3
