MAKING:

1. Mix together 1 cup old fashioned oats, 1/2 cup ground flaxseed, 1/3 cup coconut flakes, 1/4 cup mini chocolate chips, 3 tbsp cocoa powder, 1 tbsp chia seeds.

2. In another bowl, combine 1/2 cup almond butter, 1/3 cup honey, and 2 tbsp coconut oil.

3. Heat ingredients in microwave for 10 sec increments until melted and combined.

4. Combine wet and dry ingredients, then add 1 tsp vanilla extract. Mix well.

5. In a small bowl, combine 1/4 cup coconut flakes and 1/3 cup toasted almond flakes.

6. Using wet hands, roll oat mixture into a ball then coat with coconut and almost flakes.

SERVING:

7. Store in air-tight container in the refrigerator or serve and enjoy.