Peanut Butter Balls
We have made these yummy peanut butter balls every Christmas for 24 years. I always make them with my Mother in Law. Now my little girl loves making them with us.
Ingredients
| Peanut butter | 1 1/3 Cup (21.33 tbs) | |
| Graham crackers | 1 1/3 Cup (21.33 tbs) , crush | |
| Margarine sticks/Butter | 2 , melt | |
| Pure vanilla extract | 1 Teaspoon | |
| Powdered sugar | 1 Pound ((1 pound box)) | |
| Semi sweet chocolate chips | 12 Ounce ((1 bag, met it along with 1/3 bock of paraffin)) |
Directions
MAKING:
1. Mix peanut butter, margarine, vanilla in large bowl. Mix in graham crackers and powdered sugar with hands until stiff. Form into bite-size balls.
2. Melt chocolate chips and paraffin in top pot of a double boiler. (with simmering water in lowest pot) Dip peanut butter balls into melted chocolate with toothpick and put on wax paper to dry.
SERVING:
3. Serve and enjoy!
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 24
