Cheeslings is a snack that brings back childhood memories for many. It is a delicious treat that has withstood the test of time, continuing to be a favourite across generations. In this unique recipe, we have used cheeslings to make a scrumptious sukha bhel. The typical chaat ingredients like papdi and chaat masala come together with crunchy and juicy veggies and fruits to make this Cheeslings Sukha Bhel a grand success with young and old alike. Dont forget to squeeze a little lemon juice on the mix because it gives you the perfect flavour!
|Biscuit crisps||2 Cup (32 tbs) (Cheeslings or puffed biscuits)|
|Finely chopped onions||1/4 Cup (4 tbs)|
|Finely chopped tomatoes||1/4 Cup (4 tbs)|
|Finely chopped green chillies||1 Teaspoon|
|Papdi||1/2 Cup (8 tbs) , crush|
|Pomegranate seeds||1/4 Cup (4 tbs) (anar)|
|Chaat masala||2 Teaspoon|
|Lemon juice||1 Tablespoon|
|Finely chopped coriander||2 Tablespoon (dhania)|
|Finely chopped raw mangoes||2 Tablespoon (optional)|
1. Combine all the ingredients in a deep bowl and toss well.
2. Serve immediately.