If you love pumpkin or sweet potato pie, then you're going to love this recipe using delicious butternut squash.
Butternut squash | 1 Medium (baked and about 2 cups of mashed squash) | |
Evaporated milk | 12 Ounce | |
Vanilla extract | 1 Teaspoon | |
Apple pie spice mix | 1/2 Teaspoon | |
Ground nutmeg | 1/2 Teaspoon | |
Ground cinnamon | 1 Teaspoon | |
Eggs | 2 | |
Granulated white sugar | 3/4 Cup (12 tbs) | |
Pie shell | 1 |
Please watch the video for directions!