The Easiest BBQ Pulled Chicken Sandwiches With Alabama Sauce
On this video we fire up the Lonestar grill and smoke up some mesquite pulled chicken sandwiches with Alabama sauce.
Ingredients
| For alabama white sauce: | ||
| Mayonnaise | 1 Cup (16 tbs) | |
| Creole mustard | 1 Tablespoon | |
| Prepared horseradish | 1 Teaspoon | |
| Garlic | 1 Clove (5 gm) , mince | |
| Freshly ground black pepper | 1/2 Teaspoon (or more to taste) | |
| White vinegar | 1/4 Cup (4 tbs) | |
| Salt | 1/4 Teaspoon | |
| Paprika powder | 1/4 Teaspoon | |
| For pulled chicken: | ||
| Whole chicken | 2 | |
| Rub | 10 Tablespoon | |
| Brioche buns | 1 , toast | |
| Onion slices | 2 | |
| Cucumber pickle slice | 2 |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 180 Minutes
Ready In: 180 Minutes
Servings: 8
