Tadka Pav - Easy And Simple Tea Time Snack - Beat Batter Bake With Upasana

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Jun. 22, 2018

Learn how to make easy yet delicious Tadka Pav at home with Chef Upasana only on Rajshri Food! Pav Bhaji, Misal Pav and Masala Pav are few regular and popular pav recipes we often have in our menu. But our Chef Upasana introduces you to this unique, yet simple and absolutely delicious Tadka Pav recipe that will go best with a hot cup of tea or coffee. A perfect tea time snack is sure to blow your mind away! Do try this and let us know through your comments.


Plain flour 250 Gram
Kasoori methi 1/2 Teaspoon
Chaat masala 1/2 Teaspoon
Pepper powder 1/4 Teaspoon
Red chilli powder 1/4 Teaspoon
Turmeric powder 1/4 Teaspoon
Sugar 10 Gram
Instant dry yeast 3 Gram
Water 150 Milliliter
Mustard oil 15 Milliliter
Salt 1 Teaspoon
Milk 2 Tablespoon
For greens sauce:
Butter 2 Tablespoon
Kasoori methi 1/2 Teaspoon
Chilli flakes 1 Teaspoon
Chaat masala 1/2 Teaspoon


Please watch the video for directions!

Recipe Summary

Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 6