Tandoori Chicken Sub
An Indian twist to your regular submarine sandwich.
Ingredients
| Chicken breasts | 4 , halved | |
| Cos lettuce leaves | 8 | |
| Bread rolls | 8 | |
| Natural yogurt | 1 Cup (16 tbs) | |
| Chopped mint | 2 Teaspoon | |
| Diced cucumber | 1/3 Cup (5.33 tbs) | |
| Tandoori paste | 4 Tablespoon | |
| Oil | 1 Tablespoon |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 8
