Super easy peach cake which you can whip in no time.
Sliced peaches | 1 Cup (16 tbs) | |
Self raising flour | 2 Cup (32 tbs) | |
Sugar | 1/2 Cup (8 tbs) | |
Butter | 1/4 Cup (4 tbs) (((plus extra for basting))) | |
Egg | 1 | |
Milk | 1/4 Cup (4 tbs) | |
Brown sugar | 1 Tablespoon |
Please watch the video for directions.