How To Make Spring Rolls

Nickoskitchen's picture

Jun. 18, 2018

Instant hit at your parties.

Ingredients

Thinly sliced carrot 1 Cup (16 tbs)
Shredded chinese cabbage 1 Cup (16 tbs)
Sliced spring onions 1 Cup (16 tbs)
Diced mushrooms 1 Cup (16 tbs)
Thin rice noodles 1 1/2 Cup (24 tbs)
Spring roll pastry sheets 16
Oil 1 Liter (((For deep frying)))

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 8