How To Make Vanilla Custard - Never Fail Recipe
A recipe which never fails.
Ingredients
| Full cream milk | 2 Cup (32 tbs) | |
| Thick cream | 1 Cup (16 tbs) | |
| Vanilla bean paste | 1 Teaspoon | |
| Egg yolks | 6 | |
| Caster sugar | 1 Cup (16 tbs) | |
| Corn starch/Corn flour | 1 Tablespoon |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 2
