Riz Au Lait (Rice Pudding)

Nickoskitchen's picture

Jun. 18, 2018

Warm or cold, this rice pudding is the best.


Arborio rice 2 Cup (32 tbs)
Full cream milk 4 Cup (64 tbs)
Caster sugar 1/2 Cup (8 tbs) , divided ((1/4 cup for the pudding and 1/4 cup for brulee))
Vanilla paste 1 Tablespoon
Butter 1 Teaspoon ((For greasing))


Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Cook Time: 45 Minutes
Ready In: 45 Minutes
Servings: 4