Beef And Pumpkin Stew (GLUTEN-FREE!) - Rule Of Yum Recipe

KennenNavarro's picture

May. 18, 2018

Today we're making beef and pumpkin stew. Warm, comforty and autumny! This recipe is dairy-free, gluten-free, soy-free, and paleo-friendly.

Ingredients

Beef 500 Gram
Pumpkin 1/2 Small , cubed
Peppercorns 1/2 Teaspoon , crush
Mirepoix 411 Gram
Cremini mushrooms 10
Garlic 4 Clove (20 gm)
Ginger piece 1 Inch
Bacon slices 6
Tomato paste 2 Tablespoon
Red wine 1 Bottle (1 l)
Italian seasoning 1/2 Teaspoon
Ground nutmeg 1/4 Teaspoon
Ground cinnamon 1/4 Teaspoon
Ground coriander 1/2 Teaspoon
Ground cloves 1/8 Teaspoon
Bay leaf 1
Butter/Coconut oil 1 Tablespoon
Salt To Taste
Pepper To Taste

Directions

Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 60 Minutes
Ready In: 60 Minutes
Servings: 10