How To Make Curry Puffs
Awesome curry puffs for you all.
Ingredients
| Onion | 1/2 Small , finely chopped | |
| Potatoes | 150 Gram , peeled ((cut into 1cm cubes)) | |
| Minced lamb | 300 Gram | |
| Mild curry powder | 1 1/2 Teaspoon | |
| Chicken stock | 1/2 Cup (8 tbs) | |
| Corn flour | 1 Teaspoon | |
| Finely chopped mint | 2 Tablespoon | |
| Frozen rolled puff pastry sheet | 4 | |
| Salt | To Taste | |
| Freshly cracked black pepper | To Taste | |
| Vegetable oil | 1 Liter ((For deep frying)) |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 4
