Learn to make maple marinated pork.
Beef stock | 375 Milliliter (Campbells Real Stock) | |
Dijon mustard | 2 Teaspoon (or aurtralian mustard) | |
Maple syrup | 1 Tablespoon | |
Crushed garlic | 1 Teaspoon | |
Pork cutlets | 1 Teaspoon | |
Salad | 2 Cup (32 tbs) (to serve) | |
Salt | To Taste | |
Freshly ground black pepper | To Taste | |
Olive oil spray | 6 Dash |
Please watch the video for directions!