Pizza - Artichoke, Chicken And Pesto Naan Pizza
Looking for a DIVINE pizza made in a few minutes? Skip making your own crust and use Naan! The flavors of this pizza are amazing and everyone will love it.
Ingredients
| Naan | 2 | |
| Pesto | 3 1/2 Ounce | |
| Shredded cooked chicken | 2 Cup (32 tbs) (I use leftover rotisserie chicken) | |
| Red onion | 1/4 , slice | |
| Chopped spinach | 1 Cup (16 tbs) | |
| Quartered artichokes | 3/4 Cup (12 tbs) , chop | |
| Kalamata olives | 1/4 Cup (4 tbs) , chop | |
| Shredded mozzarella | 2 Cup (32 tbs) | |
| Ricotta cheese | 1/2 Cup (8 tbs) |
Directions
GETTING READY:
1.Preheat your oven to 425 degrees F.
MAKING:
2.On a sheet tray add your naan.
3.To the top spread the pesto evenly over the top almost to the edge.
4.To the top add the shredded chicken, sliced red onion, chopped artichokes, chopped spinach, chopped Kalamata olives, and then top it off with the shredded mozzarella and dollops of the ricotta cheese.
5.Put it into the preheated oven and let it bake until the cheese is melted and bubbling, about 7 minutes.
SERVING:
6.That's it! A delicious and easy pizza made in minutes that you'll fall in love with
Recipe Summary
Difficulty Level: Medium
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 2
