Breakfast Lasagna - How To Make Lasagna - Breakfast Recipes

Add some whimsy twist to your regular breakfast with layered desi twist, creamy sauce and crunchy vegetables for the Breakfast Bowls series with Mother Dairy Fresh Delights.


Gram flour 1 Cup (16 tbs)
Tumeric powder 1/4 Teaspoon
Red chilli powder 1/4 Teaspoon , divided ((plus extra for lasagna))
Finely chopped green chillies 1/2 Teaspoon
Finely chopped onion 1 Tablespoon
Finely chopped tomato 1 Tablespoon
Chopped coriander leaves 1 Tablespoon
Water 1/4 Cup (4 tbs) , divided ((plus extra for the lasagna))
Salt To Taste , divided ((plus extra for lasagna))
Oil 1 Teaspoon
Butter 1 Teaspoon
Maida 1 Tablespoon
Fresh cream 2 Tablespoon
Grated processed cheese 1/2 Cup (8 tbs)
Garam masala 1/4 Teaspoon
Tomato sauce 1 Tablespoon
Garnishes 1/2 Cup (8 tbs) ((onion slices, tomato slices, coriander leaves))


Please watch the video for directions!

Recipe Summary

Difficulty Level: Medium
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 1