Zucchini Oat Cakes Patties - Vegan And Gluten Free

bhavnaskitchen's picture

Feb. 28, 2018

Introducing my new favorite breakfast: zucchini fritters. The first thing I said when I tried these zucchini fritters was, Wow!' Vegan, Gluten Free, totally healthy Zucchini Oat cakes that are super easy to make. These zucchini cakes or patties make an elegant appetizer fit for your upcoming parties. Shredded fresh zucchini, is mixed with Oat and a little flax meal. The mixture is then poured into pan fried in olive oil until they are golden brown.


Quick oats 1 Cup (16 tbs)
Flax meal 1 Tablespoon
Water 2 Cup (32 tbs) , boil
Chickpea flour 1/4 Cup (4 tbs) ((Besan))
Turmeric 1 Pinch ((Haldi))
Salt To Taste
Black pepper To Taste
Red chilli flakes To Taste
Chopped spring onion 1/2 Cup (8 tbs)
Zucchini 1/2 , shredded
Garlic flakes To Taste ((optional))
Oil 1 Teaspoon


Please watch video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 2