Rebecca Brand shows how to make a Habit double char burger. The Habit hamburger chain makes a great habit burger, and I deconstruct and reconstruct this burger for a great hamburger recipe. Better than a McDonald's Big Mac by far!
Butter | 2 Tablespoon , melt | |
Olive oil | 2 Tablespoon | |
Chopped onion | 2 Tablespoon | |
Ground beef | 1/8 Pound | |
Salt | To Taste , divided (for seasoning the onions and beef patty) | |
Pepper | To Taste (for seasoning the beef patty) | |
Mayo | 1 Tablespoon (for the sauce) | |
Ketchup | 1 Tablespoon (for the sauce) | |
Mustard sauce | 1/8 Tablespoon (for the sauce) | |
Paprika | 1/4 Teaspoon | |
Cayanne pepper | 1 Pinch | |
Cheese slices | 2 | |
Bun | 1 , cut in half | |
Onion slice | 1 | |
Tomato slice | 1 | |
Chopped lettuce | 2 Tablespoon |
Please watch the video for directions!