Rebecca Brand shows how to make Classic Peach Cobbler in this easy traditional recipe. Peach Pie is great, but Cobbler is easier! How to make peach cobbler is solved with this simple recipe. Crunchy outer crust, soft cake inside over those warm juicy peaches in the beautiful thick sauce. This video has the ingredients and quantities are in this video, just pause the screen. You can use fresh or canned peaches, and there are just a few ingredients you need to make this. It is super easy!
|Melted butter||1/2 Cup (8 tbs) , melt (for pan)|
|Sugar||1 Cup (16 tbs)|
|Flour||1 Cup (16 tbs)|
|Baking powder||3 Teaspoon|
|Milk||1 Cup (16 tbs)|
|Chopped peaches||4 Cup (64 tbs)|
|Lemon juice||2 Tablespoon|
Please watch the video for directions!