How To Make Pumpkin Tacos - Vegan - Healthy Nutrious
This Vegan Recipe for Pumpkin Tacos is a hearty healthy recipe with white beans, kale, cabbage, and spices for a delicious flavor. Veggie tacos are a healthy way to go with a Vegan or Vegetarian diet.
Ingredients
| Pumpkin cubes | 2 Cup (32 tbs) | |
| Oil | 1 Teaspoon | |
| Salt | 1/2 Teaspoon , divided (((((half of the total quantity for pumpkin and rest half is for beans))))) | |
| Pepper | 1/4 Teaspoon , divided (((((half of the total quantity for pumpkin and rest half is for beans))))) | |
| Canned beans | 13 Ounce , drained, rinsed (((((1 can))))) | |
| Cumin powder | 1/2 Teaspoon | |
| Thinly sliced kale | 2 Cup (32 tbs) | |
| Vegan sour cream | 1 Tablespoon | |
| Date syrup | 1 Teaspoon | |
| Chilli powder | 1 Tablespoon | |
| Chopped cabbage | 1 Cup (16 tbs) | |
| Avocado | 1/2 | |
| Lime | 1/4 , juiced |
Directions
Please watch the video for directions!
Recipe Summary
Difficulty Level: Medium
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 2
