Spiralyzer Ramen - All Vegetables Easy Broth By Scratch

RebeccaBrandRecipes's picture

Feb. 20, 2018

Rebecca Brand shows how to make a huge batch of Vegetable Ramen, by scratch with only 300 calories! Including the Egg! This diet, slimming recipe is super tasty and has NO GLUTEN, it's gluten free. The quantity is large so it's very filling. The broth is delicious and it's so easy to make. If you go on a diet, this is a must dish because you won't feel like you are missing anything with this flavorful, healthy veggie noodle soup, with no noodles except the vegetables.

Here is the calorie count: Zucchini has 44 calories, Yellow crookneck squash 44 calories, Carrot 30 calories, Beet 30 calories, Egg 70 calories, 1 tsp sesame oil - 40 calories, 3 Tbls Soy Sauce - 27 Calories, 2 Tbls Rice Vinegar 0 calories, 1/2 tsp ginger - 5 calories, 1/2 tsp garlic powder -5 calories, 1 green onion 5 calories, cilantro, 5 calories.


Zucchini 1 , spiraled
Yellow squash 1 , spiraled
Beet 1 , spiraled
Carrot 1 , spiraled
Water 3 Cup (48 tbs)
Chili flakes 1 Pinch
Ground ginger 1/2 Teaspoon
Garlic powder 1/2 Teaspoon
Sesame oil 1 Teaspoon
Seasoned rice vinegar 2 Tablespoon
Kikkoman soy sauce 3 Tablespoon
Egg 1
Green onion 2
Chopped cilantro 2 Tablespoon


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 4