Vanilla Cupcakes are filled with a Mocha Chocolate Whipped Cream delicious filling. This is the classic recipe for vanilla cupcakes, by scratch recipe, classic vanilla cupcakes, filled with mocha chocolate cream whipped up light and fluffy! Keep this basic vanilla cupcake recipe on hand as you fill these cupcakes with plain whipped cream, or chocolate whipped cream, any kind for a delicious bite, softer than a chocolate eclair or cream puff! This How to Basic video on the classic fluffy cupcake is one you will want to keep! This is also a Kids Recipe, fun to make at home.
For cupcake batter: | ||
Butter | 1/2 Cup (8 tbs) ((1 stick)) | |
Sugar | 3/4 Cup (12 tbs) | |
Vanilla | 1 Teaspoon | |
Eggs | 2 | |
Milk | 1/2 Cup (8 tbs) | |
Sour cream/Yogurt | 1 Tablespoon | |
Flour | 1 1/2 Cup (24 tbs) | |
Baking powder | 1 Teaspoon | |
Salt | 1/2 Teaspoon | |
For whipped topping: | ||
Heavy whipping cream | 2 Cup (32 tbs) | |
Coffee grounds | 3 Teaspoon | |
Hershey chocolate | 3 Tablespoon ((syrup)) | |
Chocolate shavings | 1 Tablespoon ((optional)) |
Please watch the video for directions!