Rebecca Brand shows how to make a huge batch of Vegetable Ramen, NO NOODLE, only has 300 calories!
This diet, slimming recipe is super tasty and has NO GLUTEN, it's gluten free. The quantity is large so it's very filling. The broth is delicious and it's so easy to make. If you go on a diet, this is a must dish because you won't feel like you are missing anything with this flavorful, healthy veggie noodle soup, with no noodles except the vegetables you spin on the spiralyzer.
Here is the calorie count: Zucchini has 44 calories, Yellow crookneck squash 44 calories, Carrot 30 calories, Beet 30 calories, Egg 70 calories, 1 tsp sesame oil - 40 calories, 3 Tbls Soy Sauce - 27 Calories, 2 Tbls Rice Vinegar 0 calories, 1/2 tsp ginger - 5 calories, 1/2 tsp garlic powder -5 calories, 1 green onion 5 calories, cilantro, 5 calories
Zucchini | 1 | |
Yellow crookneck squash | 1 | |
Carrot | 1 Large | |
Green onion | 1 Large | |
Cilantro | 1/4 Cup (4 tbs) , chop | |
Beet | 1 Medium | |
Egg | 1 | |
Spices for broth: | ||
Water | 3 Cup (48 tbs) | |
Ground ginger | 1/2 Teaspoon | |
Garlic powder | 1/2 Teaspoon | |
Sesame oil | 1 Teaspoon | |
Seasoned rice vinegar | 2 Tablespoon | |
Soy sauce | 3 Tablespoon |
Please watch video for directions!