Buttermilk Fried Chicken

RebeccaBrandRecipes's picture

Feb. 06, 2018

Rebecca Brand shows how to make classic Buttermilk Fried Chicken, extra moist, perfectly seasoned, with the least amount of steps. Her techniques make it easy! Get ready for extra CRUNCH!


Whole chicken 1 , cut in to medium pieces
Buttermilk 2 Cup (32 tbs)
Celery salt 3 Tablespoon
Garlic powder 3 Tablespoon
Paprika 3 Tablespoon
Ground cayenne pepper 1 Teaspoon
Flour 2 Cup (32 tbs)
Canned shortening/Oil 4 Cup (64 tbs) ((1/2 can))


Please watch the video for directions!

Recipe Summary

Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 2