Rebecca makes a yummy chicken quesadilla with Mexican ingredients for the authentic Mexican quesadilla taste. South of the border never was so easy to create at home! Cilantro, bell peppers, and onions make this chicken quesadilla flavorful and delicious. This is a super quick lunch or dinner to make for your friends or family. Everyone loves these chicken quesadillas made with the simplest of ingredients.
|Leftover chicken||1 1/2 Cup (24 tbs)|
|Grated cheddar cheese||2 Cup (32 tbs)|
|Finely chopped onion||1 Tablespoon|
|Finely chopped bell pepper||3 Tablespoon|
|Chopped cilantro||2 Tablespoon|
|Sour cream||1/2 Cup (8 tbs) ((for topping))|
|Hot sauce||1 Tablespoon|
|Corn oil||1 Teaspoon ((For greasing))|
Please watch the video for directions!