Quadzilla Burger
4 patties of 80/20 beef, crusted bacon, Japanese burger sauce, Togarashi onion 3 types of cheese make up this MONSTER! Oh no! There goes Tokyo!
Ingredients
| Togarashi powder | 1 Teaspoon | |
| Kewpie mayo | 1/4 Cup (4 tbs) | |
| Japanese worcestershire sauce | 1/4 Cup (4 tbs) | |
| 80/20 ground beef | 16 Ounce ((4 patties)) | |
| Okonomi sauce | 2 Teaspoon | |
| Caramelized onions | 1/2 Cup (8 tbs) | |
| Cheese slices | 3 ((Parmesan.American and Cheddar Jack cheese slices)) |
Directions
Please watch video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 1
