Schezwan Momo - Special Momos - Quick And Easy To Make

s there anyone who wouldn't love these soft and spicy steamed 'Veg Schezwan Momos'?


Oil 2 Tablespoon , divided (1 tbs for filling and 1 tbs for the daough)
Minced ginger 1 Teaspoon
Minced garlic 1 Teaspoon
Finely chopped green chillies 1/2 Teaspoon
Finely chopped onions 1 Tablespoon
Julienne carrot strips 1 Cup (16 tbs)
Chopped cabbage 1 Cup (16 tbs)
Salt To Taste
Chopped celery 1 Tablespoon
Water 3 Tablespoon , divided (1 tbs for the filling and 1 tbs for making the dough)
Soy sauce 1 Teaspoon
Schezwan sauce 1 Teaspoon
Flour 2 Cup (32 tbs)


Please watch the video for directions!

Recipe Summary

Difficulty Level: Easy
Cook Time: 40 Minutes
Ready In: 40 Minutes
Servings: 3