Homemade Pizza With Homemade Pizza Dough

Chef.Billy.Parisi's picture

Jan. 19, 2018

No matter where I travel to, I am always on the hung for the best pizza in that city. For some reason I keep coming back to my own homemade pizza with homemade pizza dough recipe. It's incredibly light and fluffy with the most perfect crust once cooked making it one of the best I've ever had.


Bread flour 560 Gram (Bob’s Red Mill Artisan Bread Flour)
Whole wheat flour 190 Gram (Bob’s Red Mill whole Wheat Flour)
Water 600 Gram (98 to 100 degree celcius)
Kosher salt 10 Gram
Active yeast 4 Gram
Pizza toppings To Taste (toppings of your choice)


For directions, please visit https://www.billyparisi.com/homemade-pizza-homemade-pizza-dough-recipe/

Recipe Summary

Difficulty Level: Easy
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4