2 Hearty Soups In IP Chickpea Noodles Soup And Minestrone Soup
In this episode, I am sharing Chickpea Noodle Soup and Minestrone Soup. They are really quick and easy to put together. Just be sure to soak dry beans overnight or use canned beans. I prefer to start with dry beans.
Ingredients
| For minestrone soup: | ||
| Kidney beans | 1/4 Cup (4 tbs) , soaked | |
| Oil | 1 Tablespoon | |
| Onion | 1/3 Cup (5.33 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
| Red pepper flakes | 1 Teaspoon ((or as per your taste)) | |
| Celery | 1/3 Cup (5.33 tbs) | |
| Carrot | 1/3 Cup (5.33 tbs) | |
| Green beans | 1/3 Cup (5.33 tbs) | |
| Potato | 1/3 Cup (5.33 tbs) | |
| Mushroom | 1/3 Cup (5.33 tbs) | |
| Minced garlic | 1 Tablespoon | |
| Diced tomatoes | 1/2 Cup (8 tbs) ((canned)) | |
| Pasta | 1/3 Cup (5.33 tbs) ((pasta of your choice)) | |
| Vegetable stock/Water | 2 Cup (32 tbs) | |
| Mixed dried italian herbs | 1 Teaspoon | |
| Sugar | 1 Teaspoon ((optional)) | |
| For chickpea noodles soup: | ||
| Oil | 1 Tablespoon | |
| Onion | 1/3 Cup (5.33 tbs) | |
| Salt | To Taste | |
| Chopped garlic | 1 Tablespoon | |
| Carrot | 1/3 Cup (5.33 tbs) | |
| Mushroom | 1/3 Cup (5.33 tbs) | |
| Celery | 1/3 Cup (5.33 tbs) | |
| Soaked chick peas | 1/2 Cup (8 tbs) ((dried)) | |
| Ramen noodle | 2 1/4 Ounce | |
| Vegetable stock | 2 Cup (32 tbs) | |
| Black pepper | To Taste | |
| Paprika/Cayenne pepper | 1 Teaspoon | |
| Diced tomatoes | 1/2 Cup (8 tbs) ((canned)) | |
| Ramen noodle seasoning | 1 Packet |
Directions
Please watch video for directions!
Recipe Summary
Difficulty Level: Easy
Cook Time: 40 Minutes
Ready In: 40 Minutes
Servings: 4
