It's a science experiment you can eat! Nikki and Robby show you how to make a DIY gingerbread house!
For gingerbread: | ||
All pupose flour/Bread flour | 2 Cup (32 tbs) | |
Soft butter | 1/2 Cup (8 tbs) | |
Dark brown sugar | 1/2 Cup (8 tbs) | |
Light molasses/Dark corn syrup | 1/4 Cup (4 tbs) | |
Cinnamon | 1 Tablespoon | |
Ground ginger | 1 Tablespoon | |
Ground cloves | 1 1/2 Teaspoon | |
Baking soda | 1 Teaspoon | |
For icing: | ||
Powdered sugar | 1 Pound | |
Egg white | 2 |
Please watch the video for directions!