Easy Tiramisu Cups
Easy Tiramisu Cups is a simplified version of the classic Italian dessert. Sponge finger biscuits are soaked in freshly brewed coffee and liqueur then layered into serving glasses with a rich, creamy marscapone mixture. Dusted with cocoa and chilled to perfection, this sweet treat is easy to make and guaranteed to turn heads - give it a try today!
Ingredients
| Strong freshly brewed coffee | 250 Milliliter | |
| Icing sugar | 3/4 Cup (12 tbs) | |
| Coffee liqueur | 2 Tablespoon | |
| Italian sponge finger biscuits | 8 | |
| Marscapone cheeses | 220 Gram | |
| Whipping cream | 1 Cup (16 tbs) | |
| Cocoa powder | To Taste ((for dusting)) |
Directions
Please watch the video for directions.
Recipe Summary
Difficulty Level: Easy
Servings: 4
