Bread Halwa - How To Make Bread Pudding / Halwa - Instant Halwa Dessert

When the month is about to end and the groceries too, it's time to try out a quick and easy halwa with our very own bread.


Ghee 2 Tablespoon
Bread slices 12
Milk 3 Cup (48 tbs)
Kesar 1 Pinch
Cardamom powder 3/4 Teaspoon
Sugar 1 Cup (16 tbs)
Almond slices 1 Tablespoon (((for garnish)))



1.Cut the sides of the bread and then shred it

2.Heat ghee in a pan.

3.Fry the bread in ghee for 2-3 minutes.

4.Next add milk, cardamom powder and sugar.

5.Mix every well, till it combines and becomes thick.


6.Serve the halwa hot and garnish with almonds.

Recipe Summary

Difficulty Level: Easy