When the month is about to end and the groceries too, it's time to try out a quick and easy halwa with our very own bread.
|Milk||3 Cup (48 tbs)|
|Cardamom powder||3/4 Teaspoon|
|Sugar||1 Cup (16 tbs)|
|Almond slices||1 Tablespoon (((for garnish)))|
1.Cut the sides of the bread and then shred it
2.Heat ghee in a pan.
3.Fry the bread in ghee for 2-3 minutes.
4.Next add milk, cardamom powder and sugar.
5.Mix every well, till it combines and becomes thick.
6.Serve the halwa hot and garnish with almonds.