Chocolate Chip Granola Bars are a lunch box staple, and they are so easy and affordable to make at home!
Old fashioned oats | 4 Cup (64 tbs) | |
Whole wheat flour | 1/4 Cup (4 tbs) | |
Shredded unsweetened coconut | 1/2 Cup (8 tbs) | |
Brown sugar | 1/3 Cup (5.33 tbs) | |
Chocolate chips | 1 Cup (16 tbs) | |
Kosher salt | 1/2 Teaspoon | |
Canola oil | 1/2 Cup (8 tbs) | |
Vanilla extract | 1 Teaspoon | |
Honey | 1/2 Cup (8 tbs) |
GETTING READY:
1. Preheat oven to 325 F.
MAKING:
2. Combine the first 6 ingredients in a bowl.
3. In a separate bowl, whisk together the remaining ingredients.
4. Pour the wet ingredients over the oat mixture and stir to combine.
5. Place granola mixture on a parchment lined baking sheet and shape into a rectangle, about 13 x 9 x 1 inch thick.
6. Bake for 40 minutes.
7. Allow to cool completely then cut into 3 x 1 inch bars.
SERVING:
8. Serve and enjoy!