Oven Roasted Citrus Chicken is a wonderful, quick to prepare dish - perfect for Sunday lunch with friends and family. Chicken pieces are smothered in a delicious citrus and herb marinade, then oven roasted with slices of lemon, orange and red onion. What you get is moist, succulent chicken that can be served with your favourite vegetables or salads, with plenty of leftovers - Try it today.
|Chicken drumsticks||12 ((you can use thighs, wings etc))|
|Olive oil||1/4 Cup (4 tbs)|
|Juice of lemon||1 Large|
|Juice of orange||1|
|Mixed dried italian herbs||1 Tablespoon|
|Dried chilli flakes||1/4 Teaspoon|
|Smoked paprika||1/2 Teaspoon|
|Garlic||3 Clove (15 gm) , mince|
|Lemon and orange||1 Large ((1 for juicing and 1 for slicing))|
|Red onions||2 Small|
Please watch the video for directions!