Whisky Craftbeer Ossobuco-A great recipe for Grill and Smoker.
2 slices of beef | leg | |
150g. Celery | ||
150g. Carrots | ||
150 g. Lauch | ||
80 | 100 ml dark beer (I used Whiskey Craftbeer) | |
Salt | ||
Flour | ||
Pepper | ||
A dash of vinegar |
Please watch the video for directions!