LEMON GARLIC Chicken And Rice

Kravings.Blog's picture

Jul. 27, 2017

Chicken and rice is the ultimate comfort food. In this Easy weeknight meal recipe, I make a very simple stir fry with some left over uncooked boneless Chicken and pair it with instant rice. Instant rice is basically rice that has been cooked and dehydrated and adding it to a hot liquid will bring it back again. This makes a wonderful satisfying meal.


Boneless chicken 1 Pound (approx. 500 gms)
Shallots 2 , slice
Garlic 6 , slice
Lemon 2 Tablespoon (from 1 lemon)
Light soy sauce 2 Tablespoon
Julienned red peppers 1 Cup (16 tbs)
Instant brown rice 2 Cup (32 tbs)
Stock cube 1
Oil 2 Tablespoon



1. In a saute pan, saute the shallots and garlic.

2. Add the chicken and brown on both sides.

3. Add the juice of a lemon and some soy sauce.

4. Add the red pepper.

5. Remove of the chicken and veggies.

6. Brown 1 cup rice and add the stock and bring to the boil.

7. Cook covered, according to the package instructions.


8. Serve with the chicken.

Recipe Summary

Difficulty Level: Easy
Cook Time: 30 Minutes
Ready In: 30 Minutes
Servings: 2