On this video, we stuff a burger with bacon and chive butter. Not something you want to eat every day but a must try. Enjoy!
Ground chuck patties | 16 Ounce ((4 ounces patties)) | |
Cheddar slice | 4 ((White)) | |
Brioche buns | 2 | |
Bacon strips | 4 | |
Garlic aioli | 2 Teaspoon | |
Iceberg lettuce leaves | 2 | |
Sliced tomato | 2 | |
For bacon butter | ||
Unsalted butter | 8 Ounce ((room temperature)) | |
Chopped bacon | 3/4 Cup (12 tbs) | |
Bacon fat | 1 Teaspoon | |
Chopped chives | 1 1/2 Tablespoon | |
Chopped flat leaf parsley | 2 Tablespoon |
Please watch the video for directions.