On this video, we stuff a burger with bacon and chive butter. Not something you want to eat every day but a must try. Enjoy!
|Ground chuck patties||16 Ounce ((4 ounces patties))|
|Cheddar slice||4 ((White))|
|Garlic aioli||2 Teaspoon|
|Iceberg lettuce leaves||2|
|For bacon butter|
|Unsalted butter||8 Ounce ((room temperature))|
|Chopped bacon||3/4 Cup (12 tbs)|
|Bacon fat||1 Teaspoon|
|Chopped chives||1 1/2 Tablespoon|
|Chopped flat leaf parsley||2 Tablespoon|
Please watch the video for directions.